Ýrrs oatmeal breakfast

I usually eat oatmeal for breakfast. It’s easy to make and takes no space in the backpack.

1 dl oatmeal
1 dl  water
salt
boil together

I like to add sugar and some dried fruits like apples, apricots or dates and put some honey on the top.

On my luxury mornings I eat it with ”Varma koppen” fruit soup where you only add hot water.

 


Ýrr is doing yoga and making breakfast at Rif. Nuvolau in the Dolomites.